Autumn 2026
Our New Autumn Flavours Are Here
Small batch, handcrafted gelato made in the Fields of Athenry — now with a brand new seasonal lineup. Come taste them at The Creamery, Salthill.
Meet the New Flavours
Each scoop is made in small batches using locally sourced ingredients. Here's what's new this season.
Salted Caramel & Hazelnut
Rich Irish butter caramel swirled with roasted Piedmont hazelnuts. Warm, indulgent, and utterly autumnal.
Blackberry & Elderflower
Wild Connacht blackberries paired with delicate elderflower — a floral, fruity balance that captures the Irish hedgerow.
Spiced Apple & Cinnamon
Slow-cooked Bramley apples with warming cinnamon and a hint of clove. Like an apple tart in a cone.
Dark Chocolate & Sea Salt
70% single-origin dark chocolate finished with Atlantic sea salt flakes. Intense, complex, and deeply satisfying.
Want the full story behind this season's flavours?
Read the Blog Post →Come Taste Them in Person
Find us at The Creamery on the Salthill Promenade, Galway. Open every day 09:00 – 21:00. No reservations needed — just show up and scoop.
The Promenade, Salthill, Galway, H91 T866